National Peach Melba Day- January 13

Peach Melba is a dessert created in the late 1800s by the famous French chef Escoffier forNellie Melba, a popular Australian opera singer. It’s made with two peach halves that have been poached in syrup and cooled. Each peach half is placed hollow side down on top of a scoop of vanilla ice cream, then … Continue reading